Oude Cassis Tilquin à l’ancienne

$46

Lambic  |  6.3%  |  750ml bottle

The Cassis Tilquin à l’ancienne (6.3% alc/vol) is a spontaneous fermentation beer obtained from the fermentation of frozen blackcurrants in young lambics, blended with 1, 2 and 3 years lambic to reach a final concentration of fruits of 200 gr fruit per liter. (Untappd 4.17)

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